Hey there!
So last Sunday I made my own recipe of vegan banana pancakes- here it is:
Ingredients for 3-4 portions:
2-3 ripe bananas
1 cup of whole wheat flour or buckwheat flour as a gluten-free option
2 flax eggs
3/4 cup plant milk (I used hemp milk, you can sub for soy or almond as well)
2 tbsp brown sugar
1 tsp baking powder
1/2 tsp salt
1 tsp cinnamon
other spices of your choice
- Start by making your flax eggs: 2 tbsp ground flax seed mixed with 6 tbsp of water, refrigerate for 10-15 min
- Mash bananas, add plant milk
- Combine all dry ingredients
- Add your dry ingredients with wet ingredients, including the flax eggs
- Heat up your pan and sprinkle some coconut oil over it, poor in your batter and fry for 1-2 min on each side
You can serve your pancakes with maple syrup and fruits
Enjoy!
